About Me

Visakhapatnam, Andhra Pradesh, India
Over the last few decades I've spent a number of hours cooking for my family of 5. My husband is a retired bank Manager and my 3 boys are IIT graduates. Now I'm sharing my knowledge and thoughts to the world through this site. Whether you are a busy mom or a student learning to cook, you will find this blog helpful for cooking simple and easy to make food for yourself and the whole family. Hope you enjoy my recipe blog! I also love listening to devotional songs. Please browse through my devotional blogs to know more about them. I am always looking for ways to improve my blogs. Please leave your comments. If you like to see recipe of any particular dish or lyrics of a devotional song, please also let me know. Thanks for reading my blog.

Tuesday, 4 September 2012

Roasted dalia split powder


Ingredients: 

  •  Roasted dalia split    2cups 
  • Red  chillis                 2
  • Cumin                        1tsp       
  • Salt to taste
Procedure:
  1.  heat red chilli  in a dry pan until the colour changes a little.
  2. Add  roasted dalia and again fry till the seeds become brown. Add cumin seeds and mix well.
  3. Keep it cool for 5 minutes.
  4. Add salt and grind coursely in a mixi.
  5. Serve with hot rice with ghee or oil.

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