Nimkis

Ingredients

• Rice flour 1cup
• Maida   2cups
• Cumin seeds or til seeds 3tsp
• Salt to taste
• Oil for deep frying

Procedure

1. Take rice flour,maida,2spoons heated oil,til seeds and salt in a bowl and mix well. Add sufficient water to make a soft dough(like puri dough), roll into small balls then roll these out to thick circles
2. Heat the oil  and fry until browned.