MANGO RICE

Ingredients

•  cooked white rice          2cup
•  turmeric powder            1tsp
•  peeled and grated raw green mango 1cu Channa Dal                   1tsp
•  Urad Dal                       1tsp
•  mustard                         1tsp
•  curry leaves
•   Red cihilles                   3
• Green chillies                  3to4
• Salt to taste
•  Ground nuts                   5tsp
•  Oil                                5tsp

Procedure

1.  Cook rice and kept it aside.
2.  Heat oil in a pan. Add ground nuts fry till they become golden colour . Add  Channa Dal, urad dal, red chillies and fry them till they splutter..
3. Now add  green chillies, turmeric and curry leaves.
4. Add  the cooked rice , grated mango  and salt to this and mix well. Keep it aside  for 15 mintes..
5.  Mamidikaya pulihora/ Mango Rice is ready to serve.