About Me

Visakhapatnam, Andhra Pradesh, India
Over the last few decades I've spent a number of hours cooking for my family of 5. My husband is a retired bank Manager and my 3 boys are IIT graduates. Now I'm sharing my knowledge and thoughts to the world through this site. Whether you are a busy mom or a student learning to cook, you will find this blog helpful for cooking simple and easy to make food for yourself and the whole family. Hope you enjoy my recipe blog! I also love listening to devotional songs. Please browse through my devotional blogs to know more about them. I am always looking for ways to improve my blogs. Please leave your comments. If you like to see recipe of any particular dish or lyrics of a devotional song, please also let me know. Thanks for reading my blog.

Monday, 4 April 2011

Semiya Halwa

Ingredints
  • Semiya 1cup
  • Sugar 1cup
  • Ghee 3spoons
  • water 4cups
  • Elacihi powder
  • Raisins 6
  • Cashew nuts 6
Preperation
  1. Heat ghee in a thick bottom vessel. Add cashew nuts and raisins. Fry till nuts colour becomes  little brown.
  2.  Take the fried nuts and raisins  and keep aside.
  3. Add semiya to the ghee and . fry semiya till it  becomes light brown  add water in it.mix well.
  4. Cook till the semya become soft.. 
  5. Again cook it for .till the extra water in the  semiya evaporates. Add sugar and mix well.
  6. Now add elachi powder ,  mix well. .Remove from the flame.  Take the sweet in a bowl.
  7. Decorate with cashew nuts and raisins.

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